Description
Region: Kintimani
Village: Batu Kaang
Grown By: Nyoman
Process: Natural
Variety: Kartika S – 795
Subak Abian
Speciality Grade
Flavour: sweet, smooth, fruit tones, chocolate, rich acidity, full syrupy mouth feel.
Roast Profile: Medium
(W/S customers welcome.)
Harvested, processed & vacuum packed by us, in 4k lots, bubble wrapped, placed into 24kg boxes. Tested for defects, including mould, by the International Coffee Association. PASS
Altitude: 1200m
Moisture: 12%
